About Me
I am a chef with a culinary approach that emphasizes the healing effects of food by using ingredients that are seasonal, local, unrefined, organic or without genetic modification and a
Certified Ganjier* who utilizes the healing powers of cannabinoids and terpenes to deliver the optimal benefits and healing powers of cannabis without psycho-activity.
I have combined my love and knowledge of food, nutrition, and cannabis to deliver foods that enhance our health, well-being, and our physical and spiritual connection to nature.see less
City
San Francisco
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